Tabs

Wednesday, March 10, 2010

Chocolate Carmel Salted Pecan Cupcakes

This is our chocolate cupcake with vanilla buttercream.  We have added a twist and topped them with pecons carmel and just a touch of salt for the sweet and salty taste.  We also parment paper for the liners.
Created by Sugar Mama's Cakery- Makes fun specialty and wedding cakes, cookies and treats for the Salt Lake area.

No comments:

Post a Comment